BRIN Discovers Probiotics in Stingless Bee Honey with Anticancer Potential
- Health
- By Naura Sofia/EN
- 5 Jun 2026
From Waste to Worth: Indonesian Researcher Turns Coffee Grounds into High-Value Oil
- Technology
- By Diffa Sephiawardhani-EN
- 21 Mei 2026
BRIN Names Mi Lethek a Healthy Low-Glycemic Noodle Alternative
- Culinary
- By Naura Sofia/EN
- 16 Apr 2026
New High-Vitamin C “Fruit Leather” Snack Made From Gamindo B Oranges
- Culinary
- By Dika Dean Ananda
- 14 Apr 2026
Indonesia Develops Gamindo B Orange Peel to Increase Added Value
- Business
- By Putri Cahaya Purnama
- 13 Apr 2026
Indonesian Researcher Explores Bioplastics from Cassava Starch
- Technology
- By Rama Shidqi Pratama
- 24 Feb 2026
BRIN Develops Cassava-Based Bioplastics Innovation
- National
- By Naura Sofia/EN
- 23 Feb 2026
Indonesia Promotes Sorghum Noodles as Healthier Local Food Alternative
- Technology
- By Gusti Panji-EN
- 21 Jan 2026
BRIN Develops Gluten Free Sorghum Noodles to Boost Food Sovereignty
- Technology
- By Diva Rifdah Rizkia Puspitaningnala-EN
- 21 Jan 2026
