Gembili, Indonesia’s Underutilized Local Source of Carbohydrates
- Culinary
- By Ujang Robi
- 31 Jul 2026
Arrowroot, or “Garut,” A Local Indonesian Tuber with Potential for Food Security
- Culinary
- By Ujang Robi
- 30 Jul 2026
BRIN Names Mi Lethek a Healthy Low-Glycemic Noodle Alternative
- Culinary
- By Naura Sofia/EN
- 16 Apr 2026
Indonesian Researcher Explores Bioplastics from Cassava Starch
- Technology
- By Rama Shidqi Pratama
- 24 Feb 2026
BRIN Develops Cassava-Based Bioplastics Innovation
- National
- By Naura Sofia/EN
- 23 Feb 2026