Health Ministry Warns of Zoonotic Risks During Eid al-Adha 2026

RRI.CO.ID, Jakarta - Indonesian Ministry of Health has warned the public to remain vigilant against zoonotic diseases ahead of Eid al-Adha 2026. These diseases can be transmitted between animals and humans.

“The Ministry of Health emphasizes the need for vigilance against zoonotic diseases in livestock during the Eid al-Adha holiday. Zoonotic diseases are those transmitted from animals to humans,” said Acting Director General of Disease Control at the Ministry of Health, Andi Saguni, at a press conference at the Government Communications Agency Office in Jakarta on Wednesday, May 13, 2026.

He noted that anthrax is one of the zoonotic diseases requiring close attention. The disease originates from livestock and is caused by the bacterium Bacillus anthracis.

Andi explained that anthrax can spread through direct contact with infected animals, inhaling contaminated air, or consuming undercooked meat. Transmission may also occur via contaminated soil or waste from animal slaughterhouses.

Ministry of Health data recorded 81 anthrax cases in 2023, resulting in three deaths. However, the number of cases declined between 2024 and 2026.

“We hope to maintain the health of our community and prevent further deaths,” he said.

The ministry reported no anthrax-related deaths in 2025 and 2026. Most cases were cutaneous anthrax, which is less severe than gastrointestinal anthrax or anthrax meningitis.

Andi added that the government hopes public vigilance will prevent new cases during Eid al-Adha. The Ministry of Health continues to coordinate with health and livestock agencies across the regions.

In addition to anthrax, the public is urged to maintain hygiene when handling sacrificial meat.

“This step is important to prevent bacterial contamination and other infectious diseases caused by improper meat handling,” Andi said.

The Ministry of Health also urged the public to report any sick sacrificial animals to health officials or the local livestock agency immediately. The government stressed that collective vigilance is key to ensuring food safety during Eid al-Adha. (Misni Parjiati)