Mie Aceh: Banda Aceh's Spicy Noodles Shaped by Trade History
- Culinary
- By Hasna Nur Afiifah
- 27 Sep 2026
Anyang Pakis, A Traditional Ramadan Dish from Sumatra
- Culinary
- By Kiki Novita Sari Purba
- 23 Sep 2026
Ministry Urges Stronger Storytelling for Acehnese Cuisine at ACF 2026 Closing
- Culinary
- By Rizka Fadillah
- 14 Sep 2026
Aceh Culinary Stories Could Boost Gastronomy Tourism
- Tourism
- By Thiodor Wulandari
- 14 Sep 2026
Indonesia Designates 15 Provinces for Halal Tourism
- National
- By Gusti Panji-EN
- 2 Jul 2026
Pasar Raya Nusantara: Celebrating Indonesia in Netherlands
- International
- By Dewi Sukhrani
- 1 Jul 2026
Mie Aceh, a Traditional Indonesian Dish with Rich and Bold Spices
- Culinary
- By Kiki Novita Sari Purba
- 20 Apr 2026
